News & Announcements

plant-based meatless sausage

New Collection of Meat-Inspired Seasoning Blends for Plant-Based Applications from Culinary Farms

Culinary Farms has launched nine new ready-to-use dry seasoning blends for consumer packaged food manufacturers (CPGs) and foodservice companies. These blends were designed with plant-based meat alternative products in mind, but food manufacturers can also include them in savory snack applications. They are a clean-label solution to adding umami flavor reminiscent of specific meat products such as andouille sausage, chicken nuggets, chorizo, bacon, and more.

fresh frozen and fire roasted chili capsicum chili peppers

New Products

As consumer trends change, so do the needs of our customers. At Culinary Farms, our innovative team of chefs, R&D specialists, and procurement specialists are always staying on top of consumer desires and innovating new products to meet emerging and growing trends. Recent Innovations In recent years, Culinary Farms has introduced a variety of new …

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BCFoods and Culinary Farms

Culinary Farms and BCFoods Celebrate Three-Year Anniversary

Three years ago, Culinary Farms and BCFoods announced the acquisition of Culinary Farms by BCFoods. “Joining with BCFoods has provided us opportunities that were not available as a small private company,” remarked Bal Pattar, General Manager of Culinary Farms. “We’re now able to expand our product line and production rate without compromising on quality or …

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